Yes, my name really is spelled that way.

3/29/2012

menu planner: chorizo & potatoes (day 3).

Rounding out my chorizo and potato menu is the simplest of them all: a potato salad.  No, this isn't dripping with mayonnaise nor is it my favorite German or French salad.  It is something in between - creamy tang from mayo but a bite from mustard.... 
mayo & mustard potato salad.
1/2 pound of potatoes, cooked (peel on), quartered
2 tbsp mayonnaise
1/4 cup stone ground mustard (with seeds)
1 tbsp honey or agave
salt and pepper to taste
2-3 chopped scallions (green parts only)
Mix mayonnaise, mustard, honey or agave and salt and pepper in a bowl.  Add potatoes and stir gently to combine.  Garnish with scallions and keep chilled. 

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